VIRTUAL TOUR
BATTLE OF THE CHEF 2018, PENANG
Aiman Haqim Bin Mohd AliCategory: Main Course - Lamb
Achievement: Bronze Medal
BATTLE OF THE CHEF 2018, PENANG
Muhd Aiman Bin Saiful AnuarCategory: Main Course - Chicken
Achievement: Bronze Medal
BATTLE OF THE CHEF 2018, PENANG
Tan Aun CheeCategory: Main Course - Duck
Achievement: Diploma Award
BATTLE OF THE CHEF 2018, PENANG
Lim Zhi HuiCategory: Main Course - Seafood
Achievement: Diploma Award
BATTLE OF THE CHEF 2018, PENANG
Sharoul Fitri Bin ShamsulCategory: Main Course - Seafood
Achievement: Diploma Award
BATTLE OF THE CHEF 2018, PENANG
Har Seo TingCategory: Main Course - Seafood
HANSIK COOKING CONTEST
Tan Li Ching | Diploma in Hotel ManagementCongratulations to Tan Li Ching, Diploma in Hotel Management for winning the Champions Award (First Prize) in the Hansik Cooking Contest.
UCSI University was invited by the Korean Embassy to participate in this event.
HOSPITALITY IN THE LAND OF THE RISING SUN
Rachel Soon Rui Chee | Alumna, BA(Hons) Event and Tourism Management- Currently a guest services supervisor at Niseko Central – a premier ski resort and accommodation provider in Hokkaido, Japan.
- Selected for a six-month internship programme by the same establishment in 2015.
- Former president of UCSI’s Event and Tourism club.
- UCSI University Trust scholarship recipient.
An alumna of SMK Batu Lintang, Kuching
5TH PENANG INTERNATIONAL HALAL CHEFS CHALLENGE 2018
William Anak Anthony Abong | Head of Department, Hospitality and Culinary Arts, Faculty of Hospitality and Tourism ManagementWinning Category:
- Asian Main Course 1 - Fish/Seafood
Winning Award:
- Diploma Awards
FHM: CULINAIRE MALAYSIA 2017
Lim Zhi HuiWinning Category:
Silver
Apprentice Salmon Main Course (Western Cuisine)
