Achievements

BEST POSTER AWARD AT METICON

Chosen for the ‘Best Poster Presenter’ award at the MET-I-CON 2019 International Conference on Innovation in Pharmaceutical Technologies which was held on 15th and 16th February 2019 in Nashik, Maharashtra, India. The research work was titled ‘In vitro superoxide dismutase (SOD) evaluation of leaves and stems of Artabotrys suaveolens’ through the poster. The topic was chosen because of possible detrimental effects contributed by dietary supplements of non-enzymatic antioxidant. The research conference was organized by the Institute of Pharmacy of the MET Bhujbal Knowledge City, which served as a platform for researchers, academicians, investigators, industrialists, clinical practitioners and young promising pharmacists to share their research outcomes and thoughts on the advancement of science and technology in regards to the future of the pharmaceutical industry.

NEXT BIG CHEF BLACK BOX CHALLENGE 2019

Award:
2nd Runner Up

BATTLE OF THE CHEF 2018, PENANG

Muhammad Aiman bin Saiful Anuar
Award: Bronze Medal
Category: Main course Chicken

Aiman Haqim bin Mohd Ali
Award: Bronze Medal
Catergory: Main Course Lamb

Tan Aun Chee
Award: Diploma
Category: Main Course Duck

Yuko Lim
Award: Diploma
Catergory: Main Course Fish or Seafood

Sharoul Fitri bin Shamsul
Award: Diploma
Catergory: Main Course Fish or Seafood. 

1ST MALAYSIA CHEFS AND COOKS CONGRESS 2019, PANGGUNG ANNIVERSARI, KUALA LUMPUR

Angel Tan – GOLD MEDAL
Mak Shuet Yzeng – GOLD MEDAL +Most Outstanding Award - Womens Category
Camilla Chen – SILVER MEDAL
Syuhailla – SILVER MEDAL +Most Outstanding Award - University Category
Aiman Anuar - SILVER MEDAL
Danish – SILVER MEDAL
Siti Hajar – SILVER MEDAL
Hui Sea – SILVER MEDAL
Aiman Haqim – BRONZE
Sharoul Fitri – BRONZE

US POTATOES COOKING CHALLENGE 2019

Award:
2nd Runner-up
BRONZE MEDAL

Team Manager : Chef Fadzly Che Omar

MELAKA CULINARY CHALLENGE 2019

Award:
Bronze Medal

Category:
Malaysian Heritage Cuisine

Tan Aun Chee
Aiman Haqim B Mohd Ali
(Bachelor in Hospitality Administration)

Muhammad Aiman bin Saiful Anuar
(Diploma in Culinary Arts)

MELAKA CULINARY CHALLENGE 2019

Award: GOLD Medal

Category: Main Course Fish or Seafood or combination

REALITY TV SHOW ‘RAJA SAWIT’ BY TV3

Award: 2nd Runner Up

NEXT BIG CHEF BLACK BOX CHALLENGE 2019

Award: Champion
Best Dish Award: Soup

Shaun Wei Jin
Jung Quan
(Diploma In Culinary Art)

Reva Kartika Makmur
Phang Zhi Ying
(Bachelor in Hospitality Administration)

WORLD’S MOST PRODUCTIVE AUTHOR 2019

UCSI Congratulates Professor Dr Ooi Keng Boon on being the World’s Most Productive Author 2019 for Mobile Commerce Research and #1 in Core Author Publishing on Social Commerce.