VIRTUAL TOUR
Associate Professor Dr Hiram Ting
Areas of Interest:
MarketingBehavioural Studies and Tourism ManagementAssistant Professor Dr Leong Quee Ling
Areas of Interest:
Tourist BehaviorConsumer BehaviorMarketingFood TourismAssistant Professor Dr Mark Edmund Kasa
Areas of Interest:
Human Resource and Rooms DivisionOrganizational DevelopmentHospitality ManagementFoods and TourismHospitality EducationHotel’s Employee TurnoverTalent DevelopmentEmotional IntelligencePositive PsychologyWork-life BalanceAssistant Professor Christopher Wan Sageng
Areas of Interest:
Gastronomy TourismSustainable TourismHospitality EducationCommunity-Based TourismLifelong LearningExperiential LearningHeritage TourismAssistant Professor Danial Yong
Areas of Interest:
Hotel OperationHospitality Education,Hotel Employee EmpowermentAssociate Professor Dr Hanafi Bin Hamzah
Areas of Interest:
Tourism Planning and DevelopmentEnvironemental Management SystemsHospitality Management and SustainabilityGreen PracticesTourists BehaviorSME HotelsTourism Destination PlanningAssistant Professor Dr Ida Anak Ingko
Areas of Interest:
Rural TourismCommunity-Based TourismTourism ManagementTourism AttractionHost Community PerceptionTourism ImpactSustainable Tourism/DevelopmentAssistant Professor Joseph Martin Pudun
Areas of Interest:
GastronomyCommunity Based TourismLodging IndustryAssistant Professor Loke Hoi Weng
Areas of Interest:
Food Production and Asian CuisineAssistant Professor Mohamad Fadzly Bin Che Omar
Areas of Interest:
Gastronomy and Kitchen ManagementAdlin Baizura Binti Ariffin
Areas of Interest:
Heritage TourismRural TourismCommunity-Based TourismEcotourismHomestayHalal TourismSustainable Development in Tourism and Hospitality IndustryAssistant Professor Nursyafiqah Binti Ramli
Areas of Interest:
Gastronomy and Food StudiesConsumer BehaviorDr Sherrymina Anak Kichin
Areas of Interest:
Destination ImageDestination MarketingRural TourismEntrepreneurshipCommunity-Based Tourism,Tourism ManagementSh Maria Sahila Bt Syed Ali Hassan
Areas of Interest:
Culinary ArtsFood HeritageFood StudiesSim Pei Lin
Areas of Interest:
Gastronomy TourismTourism ManagementSustainable TourismHospitality ManagementTing Hui Bun
Areas of Interest:
Business EventsEventsTourism
