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Student Achievers

Khoo Hon Sern

STUDYING REVERBERATION TIME OF TEACHING SPACES IN THE UNIVERSITY OF QUEENSLAND

Khoo Hon Sern |

Bachelors of Mechatronic Engineering With Honours

  • Currently interning at Genesis Spectrum Sdn Bhd
  • Selected by University of Queensland in 2019 to study ‘Reverberation time of teaching spaces in the University of Queensland’.
  • UCSI Red Crescent, President 2018-2019
  • UCSI IET on Campus Member, since 2017

Alumnus of SMK USJ4, Subang Jaya

Harry Hoon Jian Wen

A GOLDEN LEARNING OPPORTUNITY IN QUEENSLAND

Harry Hoon Jian Wen |

Bachelors of Electrical and Electronics Engineering With Honours

  • Currently an Electrical Design Engineer in ABB, Electrification Division (a Fortune 500 Global Company)
  • Previously a Design Engineer intern at Schneider Electric (a Fortune 500 Global Company)
  • Selected by University of Queensland in 2019 to study ‘Battery Energy Storage Control System Design for Large-Scale Solar PV Plant Integration’
  • President of IEEE-HKN (Eta Kappa Nu) Mu Alpha, Malaysia (2017-2018, 2018-2019)
  • UCSI Trust Scholarship Recipient

Alumnus of SMK Pusat Bandar Puchong (1)

Siti Hajar Bt Badrul Hisham

Selangor International Culinary Festival 2019

Siti Hajar Bt Badrul Hisham |

Diploma in Culinary Arts

Name: Siti Hajar Bt Badrul Hisham
Programme: Diploma in Culinary Arts
Award: Bronze Medal
Category: Main Course - Fish / Seafood
Competition: Selangor International Culinary Festival 2019
Date: 10 - 13 October 2019

Siti Hajar Bt Badrul Hisham

Selangor International Culinary Festival 2019

Siti Hajar Bt Badrul Hisham |

Diploma in Culinary Arts

Name: Siti Hajar Bt Badrul Hisham
Programme: Diploma in Culinary Arts
Award: Gold Medal
Category: Main Course - Poultry (Duck)
Competition: Selangor International Culinary Festival 2019
Date: 10 - 13 October 2019

Kwan Kang Ming

Food Hotel Malaysia 2019

Kwan Kang Ming |

Diploma in Culinary Arts

Name: Kwan Kang Ming
Programme: Diploma in Culinary Arts
Award: Diploma Award
Category: Poultry Main Course (Western Cuisine)
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Chua Xue Fung

Food Hotel Malaysia 2019

Chua Xue Fung |

Diploma in Culinary Arts

Name: Chua Xue Fung
Programme: Diploma in Culinary Arts
Award: Diploma Award
Category: Poultry Main Course (Western Cuisine)
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Lau Yen Cheng

Food Hotel Malaysia 2019

Lau Yen Cheng |

Diploma in Culinary Arts

Name: Lau Yen Cheng
Programme: Diploma in Culinary Arts
Award: Diploma Award
Category: Meat/Poultry Main Course (Western Cuisine)
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Muhammad Syamil Bin Suhaidin

Food Hotel Malaysia 2019

Muhammad Syamil Bin Suhaidin |

Diploma in Culinary Arts

Name: Muhammad Syamil Bin Suhaidin
Programme: Diploma in Culinary Arts
Award: Diploma Award
Category: Main Course Fish or Seafood or combination
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Nisanthini A/P Kalimuthu

Food Hotel Malaysia 2019

Nisanthini A/P Kalimuthu |

Bachelor in Hospitality Administration

Name: Nisanthini A/P Kalimuthu
Programme: Bachelor in Hospitality Administration
Award: Diploma Award
Category: Meat/Poultry Main Course (Western Cuisine)
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Muhammad Aiman Bin Saiful Anuar

Food Hotel Malaysia 2019

Muhammad Aiman Bin Saiful Anuar |

Diploma in Culinary Arts

Name: Muhammad Aiman B Saiful Anuar
Programme: Diploma in Culinary Arts
Award: Bronze Medal
Category: Class 21: Heritage Cuisine
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019